Apple Bliss / Poma Poderosa

Benefits for your health
Our Apple Bliss infusion is a delicious blend of apple, rooibos, ginger, and cinnamon. This harmonious combination not only delights the senses with its rich flavors but also offers a variety of health benefits.

Let’s explore the unique advantages each ingredient contributes to our Apple Bliss infusion.

Apple
Rich in Fiber: Apples are a wonderful source of dietary fiber, which aids in digestion and helps maintain a healthy weight.

Antioxidant Power: Apples contain quercetin, a potent antioxidant that reduces inflammation and boosts the immune system.

Heart Health: The consumption of apples can help lower cholesterol levels and reduce the risk of cardiovascular diseases.

Hydration and Refreshment: Apples add a natural sweetness and a refreshing quality to the infusion, making it both delicious and hydrating.

Rooibos
High in Antioxidants: Rooibos is packed with antioxidants like polyphenols and aspalathin, which protect cells from oxidative damage and reduce inflammation.

Caffeine-Free: Unlike many other teas, rooibos is naturally caffeine-free, making it a great option for a relaxing beverage at any time of day.

Heart Health: Rooibos may help lower blood pressure and improve cholesterol levels, supporting cardiovascular health.

Blood Sugar Regulation: The antioxidant aspalathin found in rooibos has been shown to help manage blood sugar levels, making it beneficial for those with diabetes.

Ginger

Digestive Aid: Ginger is well-known for its ability to soothe the stomach, reduce nausea, and improve digestion.

Anti-Inflammatory: Ginger contains powerful anti-inflammatory compounds called gingerols, which help reduce inflammation and alleviate pain.

Immune Boost: Ginger has antimicrobial properties that can help fight infections and strengthen the immune system.

Metabolism Boost: Ginger can enhance metabolic function, promoting weight loss and improved energy levels.

Cinnamon

Blood Sugar Control: Cinnamon is renowned for its ability to lower blood sugar levels and improve insulin sensitivity, making it beneficial for managing diabetes.

Anti-Inflammatory: Cinnamon’s anti-inflammatory properties help reduce swelling and inflammation throughout the body.

Heart Health: Regular consumption of cinnamon can help lower cholesterol levels, reducing the risk of heart disease.

Antimicrobial: Cinnamon has natural antimicrobial properties that can help combat infections and improve oral health.